BASED ON A RECIPE CREATED BY OUR LATE MOTHER, SMT PRANATI SHARMA, IT IS PREPARED USING FRESH FISH LIGHTLY SAUTEED WITH MUSTARD SEEDS & GARLIC, AND PRESERVED IN KASUNDI MARINADE.
PREPARED EXCLUSIVELY WITH ORGANIC RAW MATERIALS AND INGREDIENTS
NO ARTIFICIAL PRESERVATIVES + ANY OTHER ADDITIVES ARE USED
CONTAINS: BASA FISH (51%), GARLIC (17%), GREEN CHILLI, KASUNDI
HEALTH BENEFITS: RICH SOURCE OF VITAMINS A & C, CALCIUM, IRON & PROTEIN
